Breakfast · Snacks · Treats

Vegan Greek Yogurt Bark 4 Ways

If you haven’t tried Daiya’s Greek Yogurt Alternative, it’s a must! Not only is it dairy and soy free, but it contains plant-based protein and probiotics. Ever since switching to a 100% plant-based diet a while ago, I’ve been looking for ways to still get my probiotics (without having to spend a million dollars on a… Continue reading Vegan Greek Yogurt Bark 4 Ways


Roasted Curry Chickpeas

A delicious blend of curry spices in coconut oil. These roasted curry chickpeas are the perfect snack! Vegan, Vegetarian, Plant-Based, Dairy-Free, Gluten-Free Total time: 45 minutes Serves: 1-2 people Ingredients: I should mention, all of the spices are already in dry mixture form 1/2 tsp. turmeric 1-1/4 cup chickpeas (already cooked or from the can, not in… Continue reading Roasted Curry Chickpeas